YOMO GF Gingerbread biscuit mix 215g
10 Points
Features
If you like chewy, delicious, easy-to-make gingerbread then this one is for you! This YOMO gluten-free Gingerbread mix is not too sweet with only pure ingredients. Make it with butter or keep it vegan with a dairy-free spread – both options are delicious.
You can bake the gingerbread straight away or if you want to cut shapes you can put the dough in the fridge for 3 hours or even overnight. Then you roll the dough out between plastic or baking paper and cut out your shapes. Sounds like festive fun!
(186164)
| Net Weight: | 215 |
| Servings per package: | 20 |
| Serving size: | 14g |
| Energy: | 299.6g |
| Protein: | 1.5g |
| Fat(total): | 4.5g |
| Fat(Saturated): | 0.8g |
| Carbohydrates(total): | 5.7g |
| Carbohydrates(sugar): | 4.6g |
| Fiber: | 1.4g |
| Sodium: | 23.9mg |
| Inredients | Australian almond meal, Australian dark brown sugar, Australian golden flax flour, organic tapioca starch, ginger, cinnamon, salt, nutmeg. |
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