Wakame can be added to soups, salads or added to cooking root vegetables as it helps soften the veggies.
(2530)
Net Weight: | 50g |
Servings per package: | 5 |
Serving size: | 10g |
Energy: | 54kj |
Protein: | 1.2g |
Fat(total): | <1g |
Fat(Saturated): | 0g |
Carbohydrates(total): | <1g |
Carbohydrates(sugar): | 0g |
Sodium: | 778mg |
Inredients | Wakame (Undaria pinnatifida) |
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