2 vegan mince and cheddar cheese pies to cater to all your plant-based needs whilst still being delicious and flaky all the way through!
(185939)
Net Weight: | 360g |
Servings per package: | 2 |
Serving size: | 180g |
Energy: | 1720kJ |
Protein: | 5.8g |
Fat(total): | 20.3g |
Fat(Saturated): | 13.8g |
Carbohydrates(total): | 49.1g |
Carbohydrates(sugar): | 2.1g |
Sodium: | 880mg |
Inredients | Filling (50%): Water, Vegan Cheese (15%), Textured Soy Protein (6%), Modified Maize Starch (1422), Onion, Tomatoes, Salt, Colours (150c, 150d), Garlic, Treacle, Pepper, Mixed Herbs, Acidity Regulator (260), Dehydrated Vegetables, Yeast Extract, Natural Flavours, Flavour Enhancer (627), Chilli, Preservative (211). Pastry: Gluten Free Flour (Rice Flour, Maize Starch, Modified Maize Starch (*1422), Tapioca Starch, Potato Starch, Soy Flour), Water, Margarine (Vegetable Oil, Water, Salt, Emulsifierd (471, 322-soy), Acidity Regulators (500, 330), Antioxidant (307b-soy)), Salt, Colour (160b).
ALLERGEN STATEMENT: COINTAINS SOY. |
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