137 x the antioxidants of regular green tea with ginger, fennel, and dandelion to freshen you up.
FLY ME TO THE IMMUNE carefully combines the magic of Matcha with peppermint, ginger, fennel seed, and dandelion root. With ingredients known for their cleansing and tummy soothing potential, this is your new “immune-tea”.
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How to make a perfect cup of fly me to the immune
- Dissolve half to one teaspoon in a little warm (not boiling water).
- Stir until dissolved.
- Top up your cup with boiling water and add sweeteners if desired.
- You can also use it as a booster to your protein shake smoothie etc.
Inredients | Matcha green tea powder, Ground peppermint, Ground ginger, Fennel seed, Dandelion root |
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