Lakanto Monkfruit Sweetener a low calorie, zero glycemic sweetener that tastes just like sugar. It is made from Monk Fruit which was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname “The Immortals’ Fruit”. We still grow and harvest Monk Fruit for LAKANTO® in the same pristine area and according to traditional and environmental methods.
Lakanto Classic Monkfruit Sweetener is ground to a fine powder to replace pure icing sugar with 93% less calories. Ideal to use with fondant, glazes, royal icing, buttercreams and dusting. It dissolves quickly and gives an even sweetness and smooth finish. Excellent for dusting on finished desserts or baked goods. Replace icing sugar in any recipe with Lakanto Icing Powder for a perfect sugar free treats.
(134411)
Net Weight: | 200g |
Servings per package: | 50 |
Serving size: | 4g |
Energy: | 5kj |
Protein: | 0.0g |
Fat(total): | 0.0g |
Fat(Saturated): | 0.0g |
Carbohydrates(total): | 0.0g |
Carbohydrates(sugar): | 0.0g |
Dietary Fibre: | 0.0g |
Sodium: | 0.0mg |
Inredients | Classic Monkfruit Sweetener (Erythritol and Monk Fruit Extract (1%)) |
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