Juniper Berry is the spice most often used to flavour gin but also has many uses in meat dishes that have a heavy or ‘gamey’ flavour as the pungent aromatic qualities achieve a balance. They are best bruised or crushed just before use as this releases and imparts the essential oils at the last moment into your dish.
Gourmet Organic Herbs source the highest quality herbs and spices that are gluten free and contain no preservatives, colours, flavours or fillers.
(2830)
Net Weight: | 25 |
Inredients | Organic Juniper Berry |
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