Gamze Free Range Kabana 200g.
- Hand Crafted
- Gluten Free
- All Natural Ingredients
Gamze uses traditional methods, including natural nitrite from celery, to cure their smallgoods and smoke them onsite with Australian hardwoods for a truly unique flavour.
Honey - adds a natural touch of sweetness that balances the smoky flavour. It also helps tenderise the meat, ensuring it stays moist and full of flavour.
Celery seed extract - Enhances the flavour with a subtle, savoury note that complements the smokiness. It also helps to naturally preserve the meat.
Salt - helps to balance the sweetness and smokiness, ensuring a well rounded, savoury profile
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