Introducing a Low FODMAP sauce and marinade with endless possibilities!
Marinate, drizzle and glaze your favorite dishes with mouth-watering flavor.
Fody’s Low FODMAP, keto-friendly, and gluten-gree Korean BBQ Sauce is perfect for sensitive stomachs and made with only the best gut-happy ingredients like gluten-free tamari, avocado oil, red miso and Himalayan pink salt. Made with no onion or garlic.
Say yes to eating well, then feeling well.
(18740)
Net Weight: | 241g |
Servings per package: | 8 |
Serving size: | 2tbsp (32g) |
Energy: | 105kj |
Protein: | 0.8g |
Fat(total): | 1g |
Fat(Saturated): | <0.5g |
Carbohydrates(total): | 3g |
Carbohydrates(sugar): | 2g |
Dietary Fibre: | 0.5g |
Sodium: | 390mg |
Inredients | Water, Tamari (Water, Soybeans, Salt, Alcohol), Red Miso (Organic Whole Soybeans, Organic Handmade Rice Koji (Organic Rice, Koji Spores), Sea Salt, Water), Rice Wine Vinegar, Organic Raw Cane Sugar, Jalapeno Puree, Avocado Oil, Arrowroot Powder, Tamarind Concentrate, Ginger Powder, Himalayan Pink Salt, Organic Cayenne Pepper. Contains: Soy. |
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