BiAglut Gluten Free Pasta Maccheroncini Macaroni 500g
5
1
15 Points
$14.75
In Stock
Features
Gluten free macaroni with great taste and texture when cooked, ideal for adding to minestrone and casseroles for a hearty meal for those with Coeliac disease or gluten intolerance.
- Gluten Free
- Wheat Free
- Dairy Free
- Lactose Free
- Soy Free
(1956)
| Net Weight: | 500 |
| Servings per package: | 5 |
| Serving size: | 100 |
| Energy: | 1486kj |
| Protein: | 5.5g |
| Fat(total): | 1.8g |
| Fat(Saturated): | 0.4g |
| Carbohydrates(total): | 78g |
| Carbohydrates(sugar): | 1.8g |
| Fiber: | 1.8g |
| Sodium: | 30mg |
| Inredients | Maize starch, potato flour, Lupin Flour, Lupin Proteins, emulsifying agent: mono and diglycerides of fatty acids. |
Great product
12 March 2018Best macaroni ever. Cooks quickly, maintains shape and doesn’t turn the water cloudy. :)
(5)
