Lifestyle Bakery is getting you into the Easter spirit with these flavour filled Gluten Free Hot Cross Buns! Baked with a special blend of spice and fruit, these Gluten Free Hot Cross Buns will leave you wishing it were Easter all year round!
Packet of 3.
Serving Suggestion: Absolutely perfect when split in half and toasted in the oven! Add some butter and indulge in your favourite Easter treat.
Water, Australian Vine Fruit (20%) (Currents, Sultanas, Sunflower Oil) Rice Flour, Maize Starch, Potato Starch, Sugar, Egg White Powder, Spices, (Cassia, Coriander, Nutmeg, Cloves, Ginger, Pepper, Cinnamon, Cardamom), Modified Tapioca Starch, Thickener (464), Rice Bran Oil, Dried Yeast, Humectant (422), Psyllium Husk Powder, Iodised Salt, Vegetable Fibre, Dextrose, Vinegar, Acidity Regulator (270), Preservative (200).
ALLERGEN STATEMENT: THIS PRODUCT CONTAINS SOY and EGG