Organic Tapioca Flour

Tapioca flour is extracted from cassava root and can be used as an alternative to starches or wheat flour. In baking you can create fluffy or light textures or it can be added as a pastry flour for pies or crispy pizza bases. Its ideal for those on a low FODMAP or Gluten Free diet. 

 

 



Lotus Organic Tapioca Flour 500g
  • Gluten-Free
  • Dairy-Free
  • Vegan
  • Fructose Friendly
  • Nut-Free
  • Egg-Free
  • Soy-Free
8 Points
Lotus Organic Tapioca Flour 500g

$7.75

Bobs Red Mill Small Pearl Tapioca 680g
  • Gluten-Free
  • Dairy-Free
  • Vegan
  • Fructose Friendly
  • Egg-Free
14 Points
Bobs Red Mill Small Pearl Tapioca 680g

$13.95

Terrain  Tapioca Flour 500g
  • Dairy-Free
  • Vegan
  • Fructose Friendly
  • Egg-Free
  • Soy-Free
6 Points
Terrain Tapioca Flour 500g

$5.95